Edible Pre-cut Wafer Paper Butterflies
Simply fold them in the middle so it looks like their wings are spread, and attach to your cake/cupcakes - just use a little bit of frosting or corn syrup if using fondant. It will look as though the butterflies simply flew onto your cake - and they are completely edible with little to no taste. So easy to make your cakes and cupcakes look beautiful. They are best applied just before serving.
Can also be applied to serving dishes, wine glasses and more.
Please click here to view our edible wafer paper instructions and list of ingredients.